Winter Sunday Roast at The Keel
Every Sunday for lunch, The Keel invites you to indulge in a special roast prepared by renowned Chef Darren Templeman. Each week, a unique classic dish will be featured, evoking memories of comforting winter evenings.
Join The Keel for this delectable tradition. Arrive with an appetite! They offer a variety of beverages to complement your meal, from a refreshing pint to handcrafted cocktails, with a bottomless option for the truly dedicated.
Throw on your comfy gear, call up your mates and get down to The Rocks.