Eat & Drink

Bird and Ewe

George Street, The Rocks

Get directions

Opening Hours

Open daily

Weekdays 11am-7pm 
Weekends 11am-late 

Map, showing Bird and Ewe

Experience Australia's culinary diversity through Bird & Ewe's gourmet flatbreads.

At Bird & Ewe, the back story is as rich as the flavours on your plate. Founded by husband and wife team Andrea and Tim, this culinary gem sprouted from a simple yet profound idea: to offer a taste of modern Australia that mirrors the country's eclectic culinary landscape. From their humble beginnings at the Carriageworks Farmers Market in Redfern, Bird & Ewe has evolved, opening its first bricks-and-mortar store in Surry Hills. Their philosophy? To serve fresh, delectable dishes that cater to the cultured Australian palate, celebrating the myriad of culinary influences from around the globe.

Their menu, a vibrant tapestry of gourmet flatbreads, is a testament to Australia's multicultural essence. Ingredients are sourced from local farmers and producers, emphasising community and the journey from farm to table. Bird & Ewe's arrival at The Rocks George Street Food Gallery marks a new chapter, inviting locals and tourists alike to experience the flavours that have made them a beloved staple in Sydney's dining scene. Come taste the snapshot of modern Australia, crafted with passion, tradition, and a dash of innovation.

Explore all the foodie eats at George Street Food Gallery.