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Made By Many Hands

Native menu at Endeavour Tap Rooms

Native menu at Endeavour Tap Rooms

Sip on a Native Spritz Cocktail this at the Endeavour for just $20. It’s Four Pillars Rare Dry Gin mixed with Regal Rogue Lively White Vermouth, Davidson plum, native thyme, Palloncino Prosecco and soda. If that’s not your style, try a Bush Tucker Brew or a light fruit and spice style beer, and top it all off with Pepperberry Kangaroo Tail Croquettes for just $18. They’re served with whipped camel feta, pickled beetroots and smoked macadamia nuts.

Find out more native-themed food and drinks being served up this September.