Enjoy a 3-course menu including 2 premium matching wines and Tayim plate and bubbles on arrival at only $150 per person.
Kids 12 and below will be offered the option of fish and chips or grilled sausages and chips. $30 with a juice/ soft drink
Tayim combines modern and traditional Middle Eastern cuisine. Located within the historic Rocks area of the Sydney CBD, Tayim’s stunning sandstone interiors blends the rich cultures of the Middle East and the heritage features of the building to create a unique dining experience. The mouthwatering menu is designed by Head Chef Ran Kimelfeld (former Head Chef, Nour), showcases the region’s most flavoursome dishes; focusing on bold, exotic share plates cooked using traditional methods on the open grill.
To book: please email H8758-FB@accor.com or call +61 2 8220 9999