French Dining for Fringe Festival
Ananas brings a little French flair to Fringe Festival, offering the perfect setting for a relaxed meal before the show or a post-performance catch-up in the heart of The Rocks.
Explore the à la carte menu featuring French favourites including steak tartare, duck confit, poisson rôti and côtelette de porc, or gather around the table for the $129 Menu à Partager, a generous selection of entrées, mains, sides and desserts designed to share.
Whether it's dinner before the evening's performance or dessert and drinks after the final curtain, Ananas is the ideal place to slow down and savour the occasion.