Offer

The Cut Roast

by The Cut Bar and Grill
Settle in for a timeless roast, served every day of the week.

The Cut Roast features our slow-cooked Cape Grim signature Prime Rib, crisp Yorkshire pudding, crushed peas, sautéed baby carrots, beef fat hassleback potatoes and roast onions. All served with rich red wine sauce and horseradish cream.

Perfect for a slow afternoon in The Rocks—crafted with care, served with precision.

Available daily | 12.00pm-3.00pm

The Cut Roast
09
Jun
31
Dec
Valid Dates

12pm-3pm, Daily

Where
16 Argyle Street
The Rocks
Get directions
Map, showing The Cut Roast