Offer
Celebrate Mother's Day
Spoil Mum with an indulgent lunch or dinner at The Cut Bar & Grill, where premium produce and refined culinary craft set the scene for a perfect Mother’s Day.
The Cut Bar and Grill's full à la carte menu will be available, alongside a specially curated Mother’s Day menu showcasing some standout dishes. Cape Grim Black Angus headlines the menu, alongside sourdough with whipped Wagyu tallow, goat cheese and smoked tomato tartlets, yellowfin tuna with piquillo peppers and cumin, and The Cut’s Hot Fudge Chocolate Sundae.
Paired with a considered wine list and polished service, it’s an occasion that honours Mum with the very best.
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