George Street Food Gallery
Open daily
Mon-Thur 11am-3.30pm & 5pm-9pm
Fri-Sun 11am-3.30pm & 5-10pm
Take a break from the visual feast and embark on a culinary adventure at the George Street Food Gallery. Nestled in the heart of The Rocks, this vibrant alfresco dining area offers a delicious trio of eateries, each ready to tantalise your taste buds.
Experience a global culinary journey, from the aromatic stir-fries of Chat Thai to the gourmet flatbreads of Bird & Ewe and the authentic Mexican fare of Los Fridos, there's something to satisfy every craving.
Bird & Ewe
Embark on a culinary voyage with the flavours of Bird & Ewe. Born from owners’ Andrea and Tim's love for Australia's rich, culturally diverse food scene, this stall brings you gourmet flatbreads that are a true reflection of Modern cuisine. From the Eggplantasic to the Smoking Cow, each dish is a celebration of local produce and multicultural influences. Bird & Ewe’s journey from Carriageworks Farmers Market to their bricks-and-mortar store in Surry Hills has been fuelled by a simple belief: fresh, tasty food made for Australians. Now, they're set to share their passion with The Rocks.
Los Fridos
A taste of Mexico with Los Fridos
Discover the authentic flavours of Mexico at Los Fridos. Helmed by the talented Diego Lugo, a Mexican restauranteur and importer of food products from his homeland, the menu is a vibrant mosaic of tamales, chilaquiles, and cacao-based drinks. Crunch into deep-fried Corn Tortilla Pieces, sip on cacao drinks, taste the heart of Mexico with Tamal con Arte, and complete your feast with delicious desserts. Each dish tells a story of Mexican tradition with a contemporary twist
Chat Thai
Australasian Fusion Fantasia
A Sydney staple since 1989, Chat Thai is serving up its beloved Thai flavors at the George Street Food Gallery! Founded as a place for social gatherings and delicious food, Chat Thai has consistently strived to be the benchmark for authentic Thai cuisine using use high-quality, locally sourced ingredients in all their dishes. From sustainable meats to the freshest seafood and vegetables, the induction woks at Chat Thai are a beacon for those seeking a dining experience that is both innovative and inspiring. It’s a place where the spirit of Australasia comes to life, one dish at a time.