7am - 10.30am, daily (breakfast)
5.30pm - 10.30pm Tues - Sat
A stylish restaurant that brings Middle Eastern cuisine to The Rocks.
Escape the ordinary and immerse yourself in a rich tapestry of flavour at Tayim Restaurant & Bar, one of Sydney’s most memorable Middle Eastern dining experiences. Nestled in the atmospheric sandstone walls of the Harbour Rocks Hotel, this sophisticated restaurant combines heritage charm with bold, modern flair.
Tayim’s menu takes inspiration from the diverse culinary traditions of the Middle East, delivering dishes that are both authentic and elevated. Using locally sourced, seasonal ingredients, each plate is designed to awaken the senses, from vibrant spices to slow-cooked meats, creamy dips, fresh flatbreads, and perfectly charred vegetables.
Ideal for sharing, the menu invites guests to enjoy generous share plates and mezze, encouraging a social and spirited dining experience. Signature favourites include lamb kofta, cauliflower with tahini and pomegranate, and house-made hummus that’s worth the visit alone.
Set within the beautifully restored sandstone interiors, Tayim offers a dining atmosphere unlike any other in The Rocks. Whether you're enjoying a romantic evening, gathering with friends, or entertaining out-of-town guests, Tayim is the perfect destination for a memorable night out.
Complete your experience with a visit to the bar, where expertly crafted cocktails, boutique wines, and Middle Eastern-inspired beverages complement the menu perfectly.
Loved by both locals and travellers, Tayim is a must-visit restaurant in Sydney for those seeking something truly special.
